Tanzania Peaberry (Medium Roast)
Tanzania Peaberry (Medium Roast)
Buttery Body, Sweet Acidity, Plum
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Tanzania Peaberry
Our Tanzania Peaberry coffee is grown on the hillsides of Mt. Kilimanjaro. This coffee has buttery body with a sweet delicate finish. Lemongrass and plum highlight this complex cup of coffee. This has become one of our most popular coffees.
Peaberry coffee are smaller rounder coffee beans. This is due to having only 1 bean in a coffee cherry versus two beans.
Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Certifications
Why was beans not oily when I received them is that the medium roast or is the bean not freshly roasted your coffee does not have roast date on bag why!
This coffee is perfect. Taste, balance and robust flavor. I love this coffee for my morning attitude.
Goes well with milk in a latte
We didn’t care for the taste
Great tasting Coffee! I usually buy Tanzanian Peaberry (whole bean) in 5lb bags. The Good as Gold folks roast roast it as well as anybody else, and better than most. A very good coffee and a good value too