Our Sumatra Coffee is bold in flavor and mouth-feel but low in acidity (easy on the stomach). We find this coffee to be on the earthy side with a syrupy flavor and a unique spicy aroma.
Preparation
Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method. We recommend using 2 tablespoons of ground coffee for 6 ounces of water. Adjust the amount of water or coffee to achieve your desired strength.
Bold, rich, and effective! These beans are the ultimate morning wake-up call. Exploring their diverse bean selection is a consistently positive experience!
L
Linda
Great coffee and great company to work with!
3 favorites: Sumatra, Tanzania Peaberry and Jamaican Me Crazy.
Try them all🥰
